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Friday, 2 March 2012
[58/365] A Cheesy Time
Dubs
,
Oat
, Jan, RyBread, and I had a Swiss Cheese fondue.
Swiss Emmental and Gruyère cheese fondue flavoured with wine, fruit brandy and Kirsch. (pre-made by President's Choice)
Followed by a not so fast game of Settlers of Catan...
Ending the night with fresh beignets that
Oat
brought back from New Orleans was perfect.
1 comments:
Anonymous
3 March 2012 at 18:33
Yummy!
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Yummy!
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